Lompoc Brewing announces its annual Holiday Beer Extravaganza, releases eight holiday beers including Portland’s original Hanukkah seasonal
PORTLAND, Ore. – Just as Santa has eight reindeer, so does Lompoc have eight different holiday beers, including one brewed for Hanukkah. The annual Lompoc Holiday Beer Extravaganza will celebrate the release of them all on Monday, Nov. 30 from 4 to 11PM at Sidebar, Lompoc’s barrel tasting room at 3901 N Williams Ave.
This year’s lineup of holiday seasonals includes 8 Malty Nights, Blitzen, Brewdolph, C-Sons Greetings, Cherry Christmas, Jolly Bock, Old Tavern Rat and Whores & Amateurs. A detailed description of each beer is provided below.
A long-time Portland craft beer fixture established in 1996, Lompoc (pronounced Lom-Pock, not Lom-Poke) creates seven flavorful year-round beers, plus a ridiculous number of seasonals. You can find Lompoc in 22 oz bottles and on draft at locations in Oregon and Washington, and at its five Portland neighborhood pubs: Fifth Quadrant and Sidebar in North Portland, Hedge House and Oaks Bottom in Southeast, and the Lompoc Tavern in Northwest. For more information, call 503-288-3996 or visit www.lompocbrewing.com
8 MALTY NIGHTS: Dark brown in color and lightly hopped with English style hops, this chocolate rye beer features a roasted chocolate flavor and a sweet finish. Raise a glass and toast l’chaim to Portland’s first Hanukkah seasonal. 6.5% ABV
BLITZEN: A bright straw colored holiday favorite, Blitzen is dry-hopped with Centennial hops, dried lemon peel and coriander. The hops and lemon peel combine for a citrusy aroma and flavor while the coriander gives a slight spice at the back end. 4.6% ABV
BREWDOLPH: This Belgian style red ale features a malty and creamy body. Brewed with the Belgian Ardennes yeast strain, it boasts a mild fruitiness and a spicy clove character. 7.7% ABV
C-SONS GREETINGS: Brewed and dry-hopped with all seven “C” hops, this beer features a deep copper color with a piney, citrusy, floral and resinous aroma. A rich, caramel malt finish and an endless developing hop presence complement its full hop flavor. 8.0% ABV
CHERRY CHRISTMAS: This red ale was aged for two years in Maryhill Winery Merlot barrels on 45 pounds of sour cherries. It has a malty body, a strong oak aroma with hints of cherries, and finishes tart. 6.2% ABV
JOLLY BOCK: This lager was brewed with a generous amount of Munich malt to develop the deep amber color and rich malt flavor. The malty flavor is balanced with a spicy hop bitterness. 7.3% ABV
OLD TAVERN RAT: This dark amber-colored barleywine was aged for almost a year prior to its release. It has a strong bitterness that is balanced by the sweetness of caramel and toffee flavors. 9.4% ABV
WHORES & AMATEURS: Aged in bourbon barrels for six months, this beer is not for the faint of heart. Brownish red in color, this winter warmer has a big malt presence with notes of oak, raisins, toffee and coffee. Ladies of the night and rookies should steer clear of this awesome beer. 6.5% ABV