“To think 6 years ago we were digging trenches in a heatless building with only a dream guiding the way. In those 6 years we have gone from brewing 250bbl a year to over 1400bbl. We started out with the hope our community would support us to having the privilege to donate thousands of dollars back to countless organizations throughout Portland. We were 4 friends with a vision who have brought our experiences and passion for craft beer together to create a neighborhood-gathering place.
On February 13th 11AM we will be offering brewery tours and specialty beer samples in the brewery from 11AM-4PM. We will be serving a variety of barrel-aged beers aged in both whiskey and wine barrels as well as releasing our delicious new Doppelbock; Liquid Bread.
Specialty Beer List:
2014 Black Hearted IPA aged in a House Spirits whiskey barrel
2015 Frankie Claus Belgian chocolate imperial stout aged in a COR Cellars cabernet franc barrel
2015 Frankie Claus Belgian chocolate imperial stout aged in a House Spirits whiskey barrel.
2016 Liquid Bread Doppelbock
We would like to thank everyone for the continued support over the last 6 years and hope to see many of you join us in the celebration on February 13th. Beer will be drank, laughs and stories will be shared, and we’ll raise a glass to many more years of creating local beer.”