Caldera Brewing Co. 20th Anniversary Beer

Caldera 20th Anniversary Beer Cousin Rick Triple IPA Now Available
Only 100 Barrel Were Brewed

Caldera Brewing Company is proud to release Cousin Rick Triple IPA. Cousin Rick is our 20th Anniversary Beer incorporating a malt bill of 50% Premium Two Row and 50% Weyermann Light Munich. This hop bomb is brewed with whole flower hops, pelletized hops, hop extract/goo, hop hash pure lupulin and hop oils. The brewing career of Jim Mills is completely the fault of his Cousin Rick as he tasted his cousin’s home brew in the early 1980’s and it blew his mine. “Now that’s real beer!” he exclaimed.

11.0% ABV
100+ IBU
12 SRM

Pacific Northwest Brew Cup – Sept. 22-24

Announcing the 16th Annual Pacific Northwest Brew Cup: Sept. 22-24 ​Astoria is a city known for its outstanding craft beer in a state regarded for craft brewing and stunning scenery. Both will be on full display at the 16th annual Pacific Northwest Brew Cup taking place Friday, September 22 through Sunday, September 24 on the… Continue Reading

Bazi Bierbrasserie 6th Year Anniversary

Bazi 6th Year Anniversary Portland, OR – Bazi Bierbrasserie (1522 SE 32nd Ave – Hawthorne District) is turning SIX and invites you to drink like the Monks on Friday, May 26th from 5-11 PM. There will be cake, games, and awesome prizes during the evening! This year Bazi is celebrating “collaboration” and will highlight 4… Continue Reading

Bridgeport Brewing Co. Takes Home Two AIBA Awards

Bridgeport Takes Home Two Awards at This Year’s Australian International Beer Awards PORTLAND, Ore. – May 19, 2017 – BridgePort Brewing Company, Oregon’s original craft brewery, announced today that two of its beers won awards at this year’s 25th annual Australian International Beer Awards (AIBA). A fan favorite, Kingpin Double Red IPA, won Bronze in… Continue Reading

Pelican Brewing Co. Wins 10 Medals at 2017 AIBA

Pelican Brewing Company wins big at the 2017 Australian International Beer Awards Pelican Brewing Company awarded 10 medals and Champion Medium International Brewery Pacific City, Oregon (May 18, 2017)—Pelican Brewing Company last night snapped up 10 international awards including its third time as Champion Medium International Brewery at the 2017 Australian International Beer Awards, the… Continue Reading

Full Sail Brewing Co. Releases Session Watermelon Wheat Ale

Session Watermelon Wheat Ale Gives Watermelons the Respect They Deserve This crisp, refreshing beer is a true slice of summer Hood River, Oregon – May 17, 2017 – Because there’s no such thing as “beermelon,” Full Sail Brewing Co. has invented the next best thing – new Session Watermelon Wheat Ale. For years, watermelons have… Continue Reading

Second Annual Pints in the Pearl – June 3, 2017

2nd Annual Pints in the Pearl, a celebration of craft breweries and local businesses from Portland’s Pearl District, slated for Saturday, June 3rd 2017 PORTLAND, Ore. –The Pearl District Business Association (PDBA) has announced the second annual Pints in the Pearl, a one-day craft beer festival that showcases some of the best beers that Pearl District breweries have… Continue Reading

Pelican Brewing Co. “Beer it Forward” Campaign

Drink a beer, save a fish. Pelican Brewing Company answers American Craft Beer Week call to ‘Beer it Forward’ with campaign for salmon recovery Pelican creates West Coast Pilsner Five Fin, plans inaugural Pelican Salmon Run to help fund Salmon Superhwy salmon recovery efforts on the north Oregon coast Pacific City, Oregon (May 15, 2017)—It’s… Continue Reading

Coin Toss Brewing Expands Taproom Hours

Coin Toss Brewing Taproom Expands to Six Days a Week OREGON CITY, Ore – May 10, 2017 – Oregon City’s Coin Toss Brewing has expanded its taproom hours to better serve the local community. The Coin Toss Taproom is now open six days a week, from Tuesday through Sunday; prior to this, the taproom was… Continue Reading

Full Sail Brewing Co. Releases Kentucky Cream

Full Sail’s Kentucky Cream Showcases Classic American Bourbon Ingredients Aging in Woodford Reserve casks lends this pale ale a warm, slightly spicy finish Hood River, Oregon – May 10, 2017 – The brewmasters at Full Sail are celebrating the flavors and ingredients of classic American bourbon with the release of their Kentucky Cream Bourbon Barrel… Continue Reading